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CHEVRESALAD with strawberries, quinoa and honey dressing

Chevresallad med jordgubbar, quinoa och honungsdressing

Are you perhaps at the end of phase 1 or at the beginning of phase 2 and are you craving something light and fresh? Then we have the ultimate option for you! A summery, fresh and tasty chevre salad with strawberries, walnuts and quinoa One reason why you may feel a greater craving for lighter options is because of your rising estrogen.

Chevre salad with extra everything

Today's recipe is a real hit this summer. It contains, among other things, quinoa, goat cheese, strawberries, walnuts and a magical sweet-strong honey dressing. The salad works perfectly as a side dish to grilled chicken, salmon or any other protein source that you prefer!

For the base you need:
Quinoa (cooked in broth is much tastier and has a lovely saltiness)
Goat cheese
Nuts + seeds

    Do this:
    Cook the quinoa according to directions + broth for extra flavor! Put arugula on a plate and top with the cooked quinoa, slice strawberries and goat cheese and place on top. Top with walnuts and dressing!

    Dressing (for about 2 servings)
    1.5 tbsp honey
    1.5 tbsp sweet strong mustard/ Dijon mustard
    3 tbsp olive oil
    1 tsp apple cider vinegar

    Mix all ingredients together and serve!

    Did you like this recipe?

    Often we can get hungry for lighter or fresher food during phase 1 and 2, which may be the reason why you have just checked this recipe! We would also like to recommend our cold potato salad with a Raw mini semla as dessert. Because yes, semla works all year round, right?


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